FOOD ALERTS – APRIL 2021

Data taken from RASFF PORTAL:

DATE Communicating COUNTRY PRODUCT ALERT ORIGIN
         
01/04/2021 Belgium Celery Ethylene oxide  
02/04/2021 Germany Onion Salmonella India
02/04/2021 Holland Paprika Ochratoxin A Spain
06/04/2021 Holland Jalapeño Polyclinic aromatic hydrocarbons  
07/04/2021 Finland Sesame Ethylene oxide  
08/04/2021 Switzerland Cayenne Ochratoxin A India
08/04/2021 Holland Cayenne Ochratoxin A  
08/04/2021 Germany Black pepper Salmonella Brazil
08/04/2021 Switzerland Curry Aflatoxins India
08/04/2021 Holland Sesame Ethylene oxide  
08/04/2021 Finland Mix spices Salmonella Turkey
12/04/2021 Croatia Sesame Ethylene oxide India
12/04/2021 Lithuania Sesame Ethylene oxide India
12/04/2021 Finland Parsley Pesticide chlorpirifos Serbia
13/04/2021 Germany Black pepper Salmonella Brazil
14/04/2021 Spain Cayenne Aflatoxins India
16/04/2021 Belgium Sesame Ethylene oxide  
19/04/2021 Holland Coriander Mustard presence  
20/04/2021 Germany Dill Pesticides propiconazole, chlorpirifos Hungary
20/04/2021 Holland Black pepper Salmonella Brazil
21/04/2021 Spain Mint Pesticide chlorpirifos Egypt
22/04/2021 Germany Sesame Ethylene oxide India
23/04/2021 Holland Curry Sudan dye  
23/04/2021 Denmark Mix spices Milk presence Denmark
26/04/2021 France Sesame Ethylene oxide China
26/04/2021 Belgium Cayenne Orange II dye Nigeria
26/04/2021 Italy Sesame Salmonella Nigeria
27/04/2021 Norway Parsley Pesticides Laos
27/04/2021 Germany Dill Pesticide chlorpirifos Egypt
28/04/2021 Belgium Green pepper Ethylene oxide  
28/04/2021 Belgium Turmeric Ethylene oxide  
29/04/2021 Italy Sesame Ethylene oxide  
29/04/2021 France Pine nuts Taste alteration Germany
30/04/2021 Holland Cayenne Aflatoxins Singapur
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