30 Jul 21
FOOD ALERTS – MAY 2021
Data taken from RASFF PORTAL:
| DATE | Communicating COUNTRY | PRODUCT | ALERT | ORIGIN |
| 04/05/2021 | Spain | Curry | Gluten | Spain |
| 04/05/2021 | Italy | Cayenne | Aflatoxins | Sri Lanka |
| 05/05/2021 | Germany | Cumin | Pirrolizidina | Turkey |
| 06/05/2021 | Spain | Sesame | Ethylene oxide | India |
| 06/05/2021 | Belgium | Paprika | Ochratoxin A | Portugal |
| 07/05/2021 | Germany | Black Pepper | Salmonella | Brazil |
| 07/05/2021 | Germany | Black Pepper | Salmonella | Brazil |
| 07/05/2021 | Germany | Sesame | Salmonella | Nigeria |
| 07/05/2021 | Belgium | Basil | Pesticide chlorpyrifos | Israel |
| 07/05/2021 | Germany | Cumin | Pirrolizidina | Turkey |
| 11/05/2021 | Holland | Nutmeg | Ochratoxin A | Indonesia |
| 11/05/2021 | Spain | Curry | Ethylene oxide | India |
| 11/05/2021 | Holland | Spice Mix | Ethylene oxide | |
| 12/05/2021 | Holland | Spice Mix | Ethylene oxide | |
| 14/05/2021 | Greece | Sesame | Salmonella | |
| 14/05/2021 | Germany | Cumin | Pirrolizidina | Turkey |
| 17/05/2021 | Italy | Cayenne | Aflatoxins | |
| 18/05/2021 | Greece | Sesame | Salmonella | Nigeria |
| 19/05/2021 | Germany | Parsley | Pesticide linuron | Italy |
| 20/05/2021 | Austria | Curry | Colorant rhodamine B | Turkey |
| 20/05/2021 | Austria | Ginger | Ethylene oxide | India |
| 20/05/2021 | Germany | Oregano | Pirrolizidina | Turkey |
| 21/05/2021 | Greece | Sesame | Salmonella | Nigeria |
| 21/05/2021 | Greece | Sesame | Salmonella | Nigeria |
| 21/05/2021 | Spain | Coriander | Ethylene oxide | India |
| 26/05/2021 | Finland | Curry | Bacillus cereus | India |
| 26/05/2021 | Austria | Curry | Colorant sudan | Turkey |
| 27/05/2021 | Germany | Sesame | Salmonella | Nigeria |
| 28/05/2021 | Norway | Parsley | Pesticidas | Laos |
| 28/05/2021 | Germany | Onion | Lead | India |
| 31/05/2021 | Denmark | Curry | Ethylene oxide | |
| 31/05/2021 | Finland | Sesame | Aflatoxins | Pakistan |
| 31/05/2021 | Holland | Spice Mix | Ethylene oxide |